Chai Masala
Vegetarian₹120/100g · incl. GST
Choose a size
- Weight
- 50 g
- Shelf life
- 180 days
- Diet
- Vegetarian
- Category
- Spices & Masalas
Cardamom, dried ginger, black pepper, cinnamon, clove
⚠️ Allergen info: No common allergens detected — verify with producer.
📦 Storage: Store in a cool, dry place in an airtight container away from direct sunlight and steam. Best consumed within 180 days from preparation.
🍽️ Serving: Add one pinch per cup of boiling tea while simmering milk and tea leaves. Can also be infused into warm turmeric milk, herbal kadha, or winter spiced lattes.
About this dish
Experience the comforting warmth of traditional Indian tea with our handcrafted Chai Masala, prepared with love by Lakshmi SHG in Civil Lines, Delhi. Following a cherished recipe passed down through generations of grandmothers, this blend brings together fragrant green cardamom, warming dry ginger (sonth), pungent black peppercorns, sweet cinnamon, and aromatic cloves. Each whole spice is carefully sun-dried, gently roasted, and slow-ground in small batches to preserve its natural essential oils and invigorating aroma. Just a single pinch added to your boiling tea pot elevates your daily cuppa into a soul-soothing ritual with balanced notes of sweetness, spice, and deep warmth. Prepared in an FSSAI-registered home kitchen and verified through stringent lab testing, our tea masala contains zero artificial preservatives, fillers, or added colors. When you bring home this blend from Tummy & Mummy, you are savoring pure homemade goodness while supporting women micro-entrepreneurs in Delhi.
Nutrition (per 100 g)
- Energy
- 295 kcal
- Protein
- 8.5 g
- Carbohydrates
- 54.2 g
- Total fat
- 5.1 g
- Fibre
- 24.8 g
- Sugar
- 3.2 g
Estimated from ingredients. Actual values may vary. Lab-tested nutrition data will replace this when available.
Estimated values. Lab-tested data will be shown when available.
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